You are a true people manager: you have an eye for the individual needs and motivations of your employees, as well as for the team and organizational needs. You know how to create a socially and physically safe environment with open communication. You have successfully completed an education at WO level, related to the field of work of the team (life sciences).
You also possess: - experience in leading people with various educational levels in a scientific, multidisciplinary research environment;
- a good command of the English and Dutch languages or a willingness to learn Dutch;
- experience with project management is a plus.
For a team leader at WFSR, the following competencies are important: coaching, connecting leadership, result-oriented management, persuasiveness, organizational sensitivity, planning & organizing.
Where you will work Wageningen Food Safety Research conducts research into safe and reliable food. We are specialists in (forensic) measuring large quantities of samples and developing analytical methods to detect unwanted substances in food. In the team, we research pesticides in the food chain, where these substances occur in the environment, how they spread and accumulate in humans and animals. We investigate new methods to detect pesticides, including permitted substances and their metabolites as well as substances that are not or no longer permitted in the European Union.
The focus is on the analysis of vegetation and crop protection products, animal products such as meat, milk, and eggs, and the analysis of human materials such as urine, stool, and blood. To work safely with these biological materials, we have a BSL-II laboratory.
The Pesticides 2 Team, together with 5 other WFSR teams, forms the Contaminants & Toxicology business unit, within which, in addition to pesticide research and routine food and feed analyses, analytical-chemical research and the development of new chemical analytical methods also take place.